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Thread Rating: 2 votes, 4.50 average. Rate: - Thread Rating: 2 votes, 4.50 average. Rate:
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The World Outside Wangan, Post your days outside MT3..
Geo |
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all bow before me

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i have to choose between a grilled cheese, ham and tomato sandwich or spaghetti for dinner... hmmm...
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Geo |
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all bow before me

Group: FORUM MODERATOR
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F**K. my friend got robbed today. all his shit, jewelry, mp3's and all his MT cards... except for the Celsior which he kept under the bed for some odd reason... still, the point is, he got robbed. so, F**K...
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RB33 |
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Elder Magic Practitioner

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Joined: May 9th 2007
Location: Philippines

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QUOTE (maxidrifter001 @ Today at 9:23 AM) | I think it was a transmission malfunction. I knew something was up when I heard some grinding noise, earlier.
Driver's fault.
It was estimated around $15,000 for everybody's stuff.
We only got back 750. |
WTF? Get the remainder of the compensation ASAP before the bloke forgets it...
@the unknown oh darn it... I was hoping to cook up some middle eastern dish soon...
This post has been edited by RB33 on Sep 19 2008, 09:51 AM
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DOHC |
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i like nuts
         
Group: Advanced Members
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 4 boneless skinless chicken breasts 1 lb hot italian sausage 1 lg green pepper, chopped 1 lg red pepper, chopped 1 tbs garlic, minced 1/2 cup chopped onion, chopped 1 pkg yellow rice or saffron rice, family sized salt & pepper hot sauce good grade olive oil Coat the bottom of a large fry pan or saute pan with olive oil. Over med high heat, saute garlic and onion in the oil until tender but not browned. Cut the chicken breasts into 1.5" chunks. Remove the sausage from its casings and crumble into small pieces. Add the chicken and sausage to the garlic and onion mixture; salt and pepper to taste. Saute the mixture, stirring frequently. When the meats are almost cooked through, add the chopped pepper and continue to saute until done. Add the rice and any packaged seasonings to the mixture and stir. Add water (according to package directions) and hot sauce to taste and stir. Cover and simmer until water is absorbed, approx. 25 minutes or according to package directions. Fluff with fork and serve. Chorizo can be substituted for the Italian sausage. Frozen peas may be used instead of the pepper. If so, add them when the rice and water is added to the pan. this is the mex version
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Geo |
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all bow before me

Group: FORUM MODERATOR
Posts: 33,043
Member No.: 1,760
Joined: Dec 25th 2007
Location: Sydney, Australia

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QUOTE (IamThe280Z @ Today at 9:57 AM) | wait you eat chorizo?lol the hot sauce is for "flavoring"
Geo☆☆ you needs to eats the yellow rice |
i just want to eat right now. period. cheese, tomato and ham grilled sandwiches for lunch  ill have like 3 of them XD
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Geo |
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all bow before me

Group: FORUM MODERATOR
Posts: 33,043
Member No.: 1,760
Joined: Dec 25th 2007
Location: Sydney, Australia

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QUOTE (IamThe280Z @ Today at 10:23 AM) | wtf why such a lunch for a boy you need a man lunch |
because cbf doing anything, and my mum is making em. if it were up to me, id go out and eat a F**Kload of steaks. but aint gonna happen today
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Geo |
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all bow before me

Group: FORUM MODERATOR
Posts: 33,043
Member No.: 1,760
Joined: Dec 25th 2007
Location: Sydney, Australia

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QUOTE (zerobass @ Today at 11:11 AM) | Are you the next michael phelps?
Today, no maximum tune with the exception of bg4t...
gotta save up for friday night drink off/asia cocktail - probably worst party ever, stereosonic etc etc etc!
its gonna be one mad summer.... |
end of SC for us. last year to relax before year 11  holding so many parties during the summer holidays now XD already stocking on the alco... i have a picture somewhere... post it when i find it...
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Geo |
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all bow before me

Group: FORUM MODERATOR
Posts: 33,043
Member No.: 1,760
Joined: Dec 25th 2007
Location: Sydney, Australia

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looks damn tasty...
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